Recipes

Our Favorite Recipes: One Pot Cajun Chicken Pasta

Our Favorite Recipes: One Pot Cajun Chicken Pasta Allison says that this one pot cajun chicken pasta is a dinner that her husband asks for over and over again.   One Pot Cajun Chicken Pasta Ingredients: 1 lb boneless, skinless chicken breast 1.5 tsp kosher salt 1/2 tsp black pepper 1 tsp paprika 1/2 tsp cayenne (1/2 tsp is spicy. If you want mild, go for

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Our Favorite Recipes: Italian Wedding Soup

Our Favorite Recipes: Italian Wedding Soup Italian Wedding Soup is the perfect meal to warm up a winter night!   Italian Wedding Soup Ingredients: 1 Tablespoon olive oil Meatballs ½ lb. ground beef, 85% lean ½ lb. ground pork 1 egg, beaten 1/2 cup Italian breadcrumbs, ¼ cup Parmesan cheese, grated 3 cloves garlic, minced 1/3 cup fresh parsley, finely chopped ¾ teaspoon salt ¼ teaspoon pepper Soup 1 yellow onion, diced 1 ¼ cups carrots, diced 2 celery ribs, diced 3 cloves garlic, minced 8 cups chicken broth, 2 teaspoons Italian

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Our Favorite Recipes: Halloween Buffalo Chicken Dip

Our Favorite Recipes: Halloween Buffalo Chicken Dip Buffalo chicken dip is always a hit at  party. But when it looks like a jack-o-lantern…? PERFECT for a Halloween party!   Buffalo Chicken Dip Ingredients: 2 cups chicken, cooked and shredded 8 oz cream cheese, softened ½ cup monterey jack cheese ⅔ cup cheddar cheese ½ cup buffalo sauce ½ cup ranch dressing

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Our Favorite Recipes: Pumpkin Brownies

Our Favorite Recipes: Pumpkin Brownies These fudgy brownies have a layer of pumpkin cheesecake that just takes them over the top (in the best way)!   Pumpkin Brownie Ingredients: Brownies 1 brownie box mix or make your own 1 cup semi sweet chocolate chips Cheesecake Layer 8 oz cream cheese softened 1/2 cup granulated sugar 1 egg room temperature 1/2 tsp vanilla extract 2/3 cup pumpkin pure canned pumpkin, not

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Our Favorite Recipes: Crockpot Chicken and Dumplings

Our Favorite Recipes: Crockpot Chicken and Dumplings Laura’s family loves this easy chicken and dumplings recipe that’s made in the crockpot – especially as temperatures start to drop!   Crockpot Chicken and Dumplings Ingredients: 3 boneless skinless chicken breasts 12 oz frozen mixed vegetables (peas and carrots only) 1/2 onion chopped finely 2 cans of cream of chicken soup 2 cups

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Our Favorite Recipes: Coconut Chicken Fingers with Bang Bang Sauce

Our Favorite Recipes: Coconut Chicken Fingers with Bang Bang Sauce This coconut chicken is breaded in sweet coconut, then oven-baked, and dipped in a spicy, tangy, creamy restaurant-style bang bang sauce. And they are baked in the oven – not fried! The whole family is going to love this dinner. Coconut Chicken Fingers Ingredients: 2 cups cornflakes

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Our Favorite Recipes: Simple Scones

Our Favorite Recipes: Simple Scones Morgan says she makes these scones all the time – so easy and delicious!   Simple Scones Ingredients 2 cups all-purpose flour ⅓ cup sugar 1 teaspoon baking powder ½ teaspoon salt ¼ teaspoon baking soda 8 tablespoons unsalted butter, frozen ½ cup raisins (or dried currants) ½ cup sour cream 1 large egg 1 teaspoon white sugar Instructions Preheat the oven to 400 degrees F (200 degrees C); adjust

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